The Princely Wine Cellar of the Prince of Liechtenstein Foundation include the Hofkellerei in Wilfersdorf and the Hofkellerei in Vaduz, the latter with its own wine library and the speciality restaurant Torkel.
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The medieval building, which originally served as a winemaking facility for the princely grapes, was converted into a restaurant in the 1960s.
The interior is dominated by Europe’s largest wooden wine press (Torkel). The atmosphere features a stylish mix of tradition and contemporary elegance.